Ahi Poke

By Ayda Page
September 30th 2014 1 minute read
Ahi Poke
A healthy, low-sodium ahi poke. We're using liquid amino instead of soy sauce - that's 160mg sodium per serving instead of 800-1200mg! Ingredients
  • 2 lb fresh tuna steak
  • 1/2 cup liquid amino
  • 1 cup chopped green onions
  • 1 tbsp sesame oil
  • 1 tbsp white sesame seeds
  • crushed dry red pepper or paprika
  • 2 tbsp finely chopped macadamia nuts
Nutritional Facts for 3oz serving
  • 2g carbs
  • 14g protein
  • 4g fat
Directions
  • Mix everything together, then leave in fridge to cool for 2 hours before serving.
Ahi Poke