Belgian Chocolate

By Ayda Page
October 27th 2014 1 minute read
Belgian Chocolate
For your chocolate cravings! Ingredients
  • 120g 100% whole wheat flour
  • 1 cup unsweetened coconut milk
  • 2 tbsp cacao
  • 1 scoop Diet Doc belgian chocolate protein powder
  • 2 whole eggs
  • 1 egg white
  • 1 serving Hershey's Chocolate Kisses
  • a pinch of stevia
Makes 8 servings Nutritional Facts per serving
  • 12g carbs
  • 6.8g protein
  • 3.75g fat
Directions
  • Pre-heat oven to 350 degrees.
  • Mix everything together, put in a 9 x 13 inch baking dish. Spray the dish with a little cooking spray.
  • Bake for 30 minutes.
Belgian Chocolate